Citrus Habanero Sauce
In the fall our farmers market is busting at the seams with hot peppers. They range from medium hot, to “What the hell is wrong with you? Why would you
Category: Appetizer
Maple Chili Blood Orange Salad
Jedd has been making himself a spinach salad every morning for breakfast along with his eggs. Which to me just makes good sense, because greens are refreshing – which is
Instant Pot Pulled Chicken
This recipe couldn’t be simpler or more utilitarian. Who doesn’t need easy chicken that can function in pretty much any dish from chicken noodle soup to enchiladas, from a freezer
CategoriesAppetizer Bread/Baking Cheese Dinner Featured Vegetarian
Weeknight Thyme Tomato Tart
I love savory tarts. I could eat them nearly every night for dinner. Whether the base is pie dough, phyllo, or puff pastry, the combination of vegetables and cheese makes
Bacon Caprese Farfalle Salad
I finally got smart (ish) today. With the CSA kicking into full swing, it’s easy to let things languish or get buried in the fridge. So, I poured myself a
Cheddar, Broccoli and Chicken Hand Pies
I’m a big fan of chicken. Specifically, I’m a big fan of making fun things with leftover chicken. I’m also a huge fan of cheese, dill, and broccoli. See where
CategoriesAppetizer Cheese Drinks Featured Holidays/Events Vegetarian
Cherry Tomato Parmesan Crisps
Do you ever have an idea that you think will totally fail, but then you try it and it works and you have a huge grin for half an
Hot and Spicy Roasted Pecans
This time of year, all I want are homemade roasted nuts. (Correction, I’m actually a raging peanut addict all year long. But during the holidays, all I want are roasted
Spicy Lemon Arugula Pesto
I’m a little bit of a heathen, because I like pesto more as a snack than on pasta. Just give me a bowl of pesto, some vegetables and bread –
CategoriesAppetizer Bread/Baking Breakfast/Brunch Cheese Dinner Featured Holidays/Events Lunch Side Dishes Vegetarian
Green Tomato and Cheddar Galette
This recipe couldn’t be simpler or more flavorful. I was literally sniffing the air while photographing it. Jedd said he drooled a bit when he walked in on me cutting
CategoriesAppetizer Bread/Baking Cheese Dinner Featured Vegetarian
Super Herby (Soft or Crunchy) Breadsticks
Jedd likes crunchy breadsticks. I love them nice and soft. Tomato/tahmato. And, this afternoon I thought I’d whip up a batch to serve with pasta tonight. Originally, I thought I’d
Roasted Blueberry and Radicchio Salad
I love, love, love, love this salad. It’s so simple. It’s so delicious. You want this on your plate immediately. Roasted sweet blueberries combined with tart radicchio in a bright
Insanely Delicious Green Bean Toast
Jedd and I call this “Improbable Bread.” As in, there’s absolutely no reason why this should be as insanely good as it is. The ingredients are basic. We’ve tried it
CategoriesAppetizer Chinese Dinner Featured Lunch Salad Side Dishes Vegetarian
Spicy Sesame Asian Cabbage Noodle Salad
Holy, macaroni. It’s been hot in Vermont for the last few days. The cats won’t get off the floor, and just looking at the stove makes me wince. This is
Celery and Potato Soup with Crispy Leeks
This soup couldn’t be easier or more delicious. It’s rich and creamy (with no cream), and loaded with herbs. Bonus: The crispy leeks are simple to make too! So, when