Comments for Teeny Tiny Kitchen https://www.teenytinykitchen.com/ In a small, Northern Vermont Kitchen, we sate our appetites with homemade meals and a love of local ingredients. Tue, 08 Jul 2025 01:42:19 +0000 hourly 1 https://wordpress.org/?v=6.5.5 Comment on Restaurant Style Salsa by Launie Kettler https://www.teenytinykitchen.com/appetizer/restaurant-style-salsa/#comment-92298 Tue, 08 Jul 2025 01:42:19 +0000 https://www.teenytinykitchen.com/?p=2792#comment-92298 In reply to Dale Hampton.

Thanks so much Dale! I hope you enjoy it.
Cheers,
Launie

]]> Comment on Restaurant Style Salsa by Dale Hampton https://www.teenytinykitchen.com/appetizer/restaurant-style-salsa/#comment-92297 Sun, 06 Jul 2025 21:31:40 +0000 https://www.teenytinykitchen.com/?p=2792#comment-92297 5 stars
Sounds absolutely delicious.

]]> Comment on Vegetarian Jalapeno Poppers by Dale Hampton https://www.teenytinykitchen.com/appetizer/vegetarian-jalapeno-poppers/#comment-91830 Wed, 09 Apr 2025 20:29:16 +0000 https://www.teenytinykitchen.com/?p=2747#comment-91830 5 stars
This looks absolutely delicious. I’ll make it when visiting my daughter soon where her husband (vegetarian) and kids can also enjoy. Thank you for posting.

]]> Comment on Creamy Chicken Parmesan and Kale Skillet with Sundried Tomatoes by Wendy https://www.teenytinykitchen.com/cheese/creamy-chicken-parmesan-and-kale-skillet-with-sundried-tomatoes/#comment-91445 Sun, 16 Mar 2025 10:35:52 +0000 https://www.teenytinykitchen.com/?p=2275#comment-91445 Hello Launie! Your Creamy Chicken Parmesan and Kale Skillet with Sundried Tomatoes has no mention of Parmesan cheese listed in the ingredients or cooking process! I’m going to add a 1/2 cup in when the kale mixture is finished, stirring it up to warm thru. Thanks for the idea!

]]> Comment on Green, Garlic-less, Sriracha-Type Sauce by Ann https://www.teenytinykitchen.com/appetizer/green-garlic-less-sriracha-type-sauce/#comment-86513 Fri, 19 Jul 2024 18:25:27 +0000 http://www.teenytinykitchen.com/ttk/?p=86#comment-86513 I can’t believe there are many others out there like me! Garlic is in so many things. Besides just leaving it out, it’s hard to find substitutes for some ingredients that contain it. Thank you for this recipe!

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